Mutta- Chutney Kebab | Egg -Chutney Kebab

Egg-chutney kebab

Recipe source : Malabar cuisine/Traditional Moplah Favourites
Buy Malabar Cuisine from Flipkart.com
Quick,easy and delicious egg kebab with coconut chutney.
Prep Time: 20 minutes
Cook time: 10 minutes
Serves: 8 to 10 people
Ingredients:

1. Eggs,hard boiled and cut lengthwise- 5 nos
2. Egg white,lightly  beaten-2 nos
3. Oil- for shallow / deep frying

For coconut chutney:

1. Grated coconut – 1 cup
2. Green chilies-3 to 4 nos( according to taste)
3. Ginger-1/2″ piece
4. Garlic- 3 cloves
5. Curry leaves-1 sprig
6. Coriander leaves,chopped-2 or 3 tbsp
7. Lemon juice- 1 tsp
8. Salt-to taste

Instructions: