Easy Cheese Rolls

Easy Cheese Rolls

Quick and easy baked cheese rolls
Prep Time: 10 minutes
Cooking Time: 10 minutes
Serves: 3 to 4
Ingredients:

1. Fresh bread slices-8 to 10
2. Grated cheese – 4 to 5 tbsp
3. Red chili flakes- as required(optional)
4. Butter – as required

Instructions:

Cut off the crusts from the bread .

Flatten the bread slices using a rolling pin.Place 1.5 to 2 tsp of grated cheese on one side of the slice.

Now roll the bread tightly and place on a baking tray lined with parchment paper.Brush with butter on all sides and bake @200 deg c for about 10 minute or until the rolls become golden and crisp.

NOTES

• You could also add red chili flakes along with cheese, if desired..
• Stove top method-Heat 1 to 1.5 bsp butter in a pan and toast the rolls on medium low flame until golden and crisp on one side.Flip carefully and toast the other side.