Chicken Recipes/ Side dish-Without Gravy-Chicken/ Snacks



  1. Chicken breasts- 2 medium sized
  2. Onion (chopped)-1 no
  3. Cucumber (chopped)-1/2 no
  4. Tomato(chopped)-1 no
  5. Lettuce(chopped)-1 cup
  6. Pita bread -3 or 4 nos
  7. Oil


  1. Garlic paste-1 tsp
  2. Turmeric powder-1/2 tsp
  3. Cumin powder- 1tsp
  4. Pepper powder-1 1/2 tsp (or to taste)
  5. Yogurt-3 tbsp
  6. Salt to taste

For Tahini sauce

  1. Sesame seeds-1cup( or use tahini)
  2. Olive oil-1/4 cup
  3. Garlic(paste) – 2 cloves
  4. Cumin powder- 1/4 tsp
  5. Yogurt- 2tbsp
  6. lemon juice-2 to 3 tsp
  7. Water
  8. Salt to taste


  • Combine all the ingredients for marination and rub it on to the chicken pieces.Refrigerate for at least 2 hrs.
  • Heat 1 tbsp oil in a pan and fry the chicken pieces until cooked (or you can bake the chicken pieces for 20 minutes or until it turns golden brown ,turning sides once in between.)
  • Slice the cooked chicken pieces into thin strips or bite sized pieces and keep aside.
  • To prepare Tahini sauce,dry roast the sesame seeds for few minutes.Let it cool.
  • Combine sesame seeds, with rest of the ingredients for the sauce and grind it to form a fine paste.( or you can use ready made tahini,in that case mix tahini with rest of the ingredients
  • Spread enough  Tahini sauce on  the pita bread
  • Now place a few spoons of cucumber,onion ,tomato, lettuce and shredded chicken on the bread,roll it up and enjoy!

Sending this to Any one can cook event at Tatse of pearl city , Iftar nights at Jabeen’s corner and Joy from Fasting to feasting at kitchen flavours

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  • Reply
    August 9, 2011 at 5:44 pm

    yum yum… looks delicious… I love your clicks.. What kind of camera do you use?

  • Reply
    August 9, 2011 at 5:49 pm

    perfect….looks so yummy…. will try this soon 🙂

  • Reply
    Treat and Trick
    August 9, 2011 at 6:36 pm

    Looks so appetizing and healthy!

  • Reply
    Reshmi Mahesh
    August 9, 2011 at 6:38 pm

    Lokks delicious…lovely clicks..

  • Reply
    August 9, 2011 at 9:04 pm

    yummy yummy….i miss this badly..never made at home…will try soon

  • Reply
    August 9, 2011 at 10:07 pm

    Your pics make these shawarma look sooo appetizing. Döner – a distant relative of Shawarma is one of my favourite foods. Perfect clicks. I love those cute bowl with olives. 🙂

  • Reply
    Umm Mymoonah
    August 10, 2011 at 1:38 am

    I love this wrap a lot, looks too good.

  • Reply
    August 10, 2011 at 7:19 am

    Lovely clicks drooling here…looks so so tempting that I want to have a bite right away 🙂

  • Reply
    August 10, 2011 at 1:32 pm

    Thanks for visiting my space. You have a neat blog with good recipe collections.


  • Reply
    August 10, 2011 at 3:10 pm

    I am a vegetarian so no idea how this would taste but the presentation is so good and love the clicks.

  • Reply
    August 10, 2011 at 5:00 pm

    wraps looks awesome…and as usual clicks are superb…

  • Reply
    Suja Manoj
    August 10, 2011 at 6:07 pm

    Awesome clicks..looks so tempting

  • Reply
    Sobha Shyam
    August 10, 2011 at 9:23 pm

    beautiful recipe and presentation, looks awesome dear 🙂

  • Reply
    Yogesh Kumar
    August 11, 2011 at 9:47 am

    Hi my name is yogesh kumar. I like this blog website due to the quality of a description about food recipes. I say thanks to that person who made this

  • Reply
    Jayanthy Kumaran
    August 11, 2011 at 11:22 am

    wow…wat a yummy treat..
    love ur inviting cliks dear..:)
    Tasty Appetite

  • Reply
    August 11, 2011 at 12:46 pm

    Thank you all for your lovely comments…@AZ happy to know that u liked the pics..i use a canon P&S camera.

  • Reply
    Umm Mymoonah
    August 12, 2011 at 1:18 pm

    Thank you for linking this fabulous recipe with Any One Can Cook 🙂

  • Reply
    August 15, 2011 at 4:51 pm

    Love the shawerma sandwich….Looks so yum….

  • Reply
    August 17, 2011 at 9:30 am

    This looks so so delicious 🙂

  • Reply
    Mehjabeen Arif
    August 17, 2011 at 10:54 am

    Oh Man, This is a fabulous recipe.. love that u can make ur own wrap at home..

    Thanks For Linking it with Iftar Nights..
    Jabeen's Corner

    Ongoing Event-Iftar nights

  • Reply
    August 23, 2011 at 7:51 am

    Love that tempting wrap….love the ingredients used…and the way u presented….one of my favourite wrap…bookmarking….Thank u for sending it down to Joy from fasting to feasting – IV…..

  • Reply
    September 12, 2011 at 11:45 am

    this is awesome! cant wait to try it out some time!

  • Reply
    October 20, 2011 at 6:10 am

    Mmm these will be the perfect lunch for work! Thanks for sharing!

  • Reply
    Terri @ that's some good cookin'
    December 10, 2011 at 8:01 am

    Beautiful blog. Thanks for posting this recipe. I used to live in Saudi Arabia and shawarmas were my favorite food (I would buy them from a street vendor whenever I went into town). I haven't had them for over 30 years and didn't know how to make them until now. Thanks so much for posting this delicious sounding recipe.

  • Reply
    Magees kitchenworld
    April 10, 2014 at 6:43 pm

    Awesome recipe….. Now I have became ur follower….

  • Reply
    February 24, 2016 at 4:40 am

    this looks super delicious and I can't wait to try it! One concern I have is the kind of yogurt. I can't have dairy and the dairy free options are kinda limited. has anyone tried vanilla and know if it still tastes ok?

    • Reply
      March 2, 2016 at 6:01 am

      Try using non dairy yogurt ,cashew / peanut yogurt is a good option.Make sure you adjust the amount of lime juice for the tahini sauce according to your taste.

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