Breakfast/ Kids Special/ Side dish -with gravy-vegetarian


Recipe source: Amma


  1. Mushroom -chopped- 250 gms
  2. Carrot and beans -chopped-1/2 cup
  3. Green peas-frozen-1/4 cup
  4. Green chilies-chopped-  2 nos ( or to tatse)
  5. Turmeric powder-1/4 tsp
  6. Coriander powder- 1 1/2 tsp
  7. Kashmiri chili powder-1/2  tsp
  8. Garam masala-3/4 tsp
  9. Thin Coconut milk-3/4 cup
  10. Thick Coconut milk-1/2 cup
  11. Curry leaves -1 sprig
  12. Water-as required
  13. Oil
  14. Salt to taste

For masala paste

  1. Onion-sliced- 2 medium nos
  2. Tomato-sliced- 1  medium
  3. Ginger -chopped-1/2 tsp
  4. Garlic -chopped-1/2 tsp


  • Heat oil in a pan ,add all the ingredients listed under “For masala paste”.Saute until onion turns golden brown.Transfer this to a bowl,allow it to cool.Grind this to form a smooth paste.Keep aside
  • In the same pan add mushroom,carrot,beans,green peas,green chilies,turmeric powder,coriander powder,Kashmiri chili powder and salt to taste.(sprinkle water if required)Cook until the vegetables are almost done.
  • Now add the masala paste,thin coconut milk and garam masala powder.Mix well and cook on a medium low  flame for few minutes.Add more salt if required.
  • Now add thick coconut milk and curry leaves.Cook for 1 or 2 minutes.Do not allow it to boil. Serve with appam ,idiapaam or chapathi.

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  • Reply
    January 17, 2013 at 7:18 pm

    Beautiful curry…looks prefectly creamy and yum! Love the clicks too

  • Reply
    Priya Suresh
    January 17, 2013 at 9:41 pm

    Such a beautiful korma,looks rich,creamy and droolworthy.

  • Reply
    January 18, 2013 at 12:29 am

    super clicks .. very creamy and tempting….

  • Reply
    Amina Creations
    January 18, 2013 at 1:50 am

    delicious and creamy khurma… mouth watering…

  • Reply
    January 18, 2013 at 6:57 am

    Looks very creamy. Love to taste with roti.

  • Reply
    Indian Khana
    January 18, 2013 at 7:37 am

    Looks creamy and yum …nicely done

  • Reply
    Vimitha Durai
    January 18, 2013 at 10:58 am

    Would love it with chapathis.. Looks so creamy n yum

  • Reply
    Prathima Rao
    January 18, 2013 at 11:54 am

    Kurma looks so creamy & mouthwatering!!!
    Prathima Rao
    Prats Corner

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