CARROT AND GREEN BEANS THORAN-Learn how to prepare Kerala style carrot and green beans stir fry with coconut.
Ingredients
- Carrot- Chopped- 1 medium
- Green beans- chopped-10 to 12 nos
- Onion -chopped-1/2 nos
- Green chili -chopped- 1 or 2 nos
- Cumin powder-1/4 tsp
- Turmeric powder-1/4 tsp
- Curry leaves-few
- Grated coconut- 2 to 21/2 tbsp
- Oil
- Salt to taste.
Method
- In a mixing bowl ,combine chopped carrot ,beans,onion ,green chilies ,cumin powder ,turmeric powder and salt to taste.
- Heat oil in a pan ,add mustard seeds and curry leaves , let it splutter.
- Now add the chopped vegetables and mix well.Cover and cook for few minutes.
- Uncover and add grated coconut and mix well.Cook for 2 more minutes.( if there is excess moisture ,cook for few more minutes or until it is dry)
- Serve with rice.
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4 Comments
great-secret-of-life
January 16, 2013 at 12:14 amyummy and comforting thoran
http://great-secret-of-life.blogspot.com
Unknown
January 16, 2013 at 2:49 ami love ur art of photography…nice clicks…and the thoran sure looks yummy
Sona
January 16, 2013 at 8:27 amLoved the clicks.. Looks so yummy!!
Healthy and delicious thoran..
Spill the Spices
Manju
January 17, 2013 at 4:42 amloved the clicks….i do such combinations 🙂